Jeno's, Inc.

John L Carlson

Roger F Parson

David F Nicholson

Method and apparatus for draining and expunging excess oil from delicate pizza crusts which have been fried in oil, adapted for association with discharge mechanism of a crust fryer, functioning in cooperation therewith to receive, drain, and manipulatively reposition the crusts for packing into shipping cartons. Crusts discharged from the fryer at the infeed end fall into slots formed by adjacent vertical flights provided at spaced intervals on an inclined drain conveyor. The delicate crusts are held against deformation in upright position by the flights during their traverse of the conveyor length thus allowing for dripping drainage of oil from their respective surfaces. The oil so drained is collected in a drain pan positioned beneath the conveyor and at an angle sloping towards the frying mechanism at the infeed end of the conveyor. Oil collected by the drain pan is thus directed into an associated catch tank for subsequent return to the fryer. At the outfeed end of the drain conveyor, a discharge element receives the drained crusts and redeposits them topping side up, onto a discharge conveyor.

Apparatus for the drip dry conveyance of oil-fried dough products

A method and apparatus for cutting bread is disclosed. The apparatus includes a conveyor which conveys bread through a positioner to a circular, vertically disposed, rotatably mounted cutting blade. The positioner positions the bread with respect to the cutting blade to control the size and configuration of the pieces of bread cut by the cutting blade. A displacement member separates the upper portions of the cut pieces of bread, thus causing the pieces to separate and drop downwardly with the cut face of each piece of bread facing upwardly.

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Duluth, MN, United States of America

John L Carlson