Growing community of inventors

Osaka, Japan

Jinji Shono

Average Co-Inventor Count = 4.86

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 1

Jinji ShonoShinsuke Imai (2 patents)Jinji ShonoNobuaki Tsuge (2 patents)Jinji ShonoNoriya Masamura (2 patents)Jinji ShonoMasahiro Kato (1 patent)Jinji ShonoShohei Hoshino (1 patent)Jinji ShonoTsunchiro Kamata (1 patent)Jinji ShonoKentaro Horie (1 patent)Jinji ShonoYasuhiro Kamata (1 patent)Jinji ShonoYuki Nakano (1 patent)Jinji ShonoJinji Shono (3 patents)Shinsuke ImaiShinsuke Imai (4 patents)Nobuaki TsugeNobuaki Tsuge (3 patents)Noriya MasamuraNoriya Masamura (3 patents)Masahiro KatoMasahiro Kato (8 patents)Shohei HoshinoShohei Hoshino (2 patents)Tsunchiro KamataTsunchiro Kamata (1 patent)Kentaro HorieKentaro Horie (1 patent)Yasuhiro KamataYasuhiro Kamata (1 patent)Yuki NakanoYuki Nakano (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. House Foods Corporation (2 from 28 patents)

2. House Foods Group Inc. (1 from 2 patents)


3 patents:

1. 10271500 - Onion with reduced pungency that does not generate lachrymatory component

2. 8287927 - Processed product of fenugreek seeds and method for producing the same

3. 7452988 - Vector for suppression of lachrymatory factor synthase (LFs) in transgenic onions

Please report any incorrect information to support@idiyas.com
idiyas.com
as of
12/17/2025
Loading…