Average Co-Inventor Count = 2.00
ph-index = 1
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Tyson Fresh Meats, Inc. (2 from 10 patents)
2 patents:
1. 6962525 - Method and apparatus for meat cut classification of fat thickness for downstream trimming
2. 6857952 - Method and apparatus for transport of a probe for a meat classification system