Growing community of inventors

Loveland, CO, United States of America

James C Linden

Average Co-Inventor Count = 2.98

ph-index = 3

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 84

James C LindenJohn H Kreisher (1 patent)James C LindenArthur H Freytag (1 patent)James C LindenKenneth W Knutson (1 patent)James C LindenHerbert A Schroeder (1 patent)James C LindenDonald Johnson (1 patent)James C LindenRobert P Tengerdy (1 patent)James C LindenRobert A Sporleder (1 patent)James C LindenBrooks M Stein (1 patent)James C LindenRichard J Stoner, Ii (1 patent)James C LindenGeorge Szakács (1 patent)James C LindenLinda L Henk (1 patent)James C LindenRichard J Stoner, Sr (1 patent)James C LindenJames C Linden (4 patents)John H KreisherJohn H Kreisher (8 patents)Arthur H FreytagArthur H Freytag (5 patents)Kenneth W KnutsonKenneth W Knutson (4 patents)Herbert A SchroederHerbert A Schroeder (4 patents)Donald JohnsonDonald Johnson (1 patent)Robert P TengerdyRobert P Tengerdy (1 patent)Robert A SporlederRobert A Sporleder (1 patent)Brooks M SteinBrooks M Stein (1 patent)Richard J Stoner, IiRichard J Stoner, Ii (1 patent)George SzakácsGeorge Szakács (1 patent)Linda L HenkLinda L Henk (1 patent)Richard J Stoner, SrRichard J Stoner, Sr (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. The Great Western Sugar Company (2 from 7 patents)

2. Other (1 from 832,891 patents)

3. Colorado State University Research Foundation (1 from 470 patents)


4 patents:

1. 6444437 - Process for the production of nutritional products with microorganisms using sequential solid substrate and liquid fermentation

2. 6193988 - Tuber planting system comprising chitin or chitosan

3. 4241185 - Method of stabilizing .alpha.-galactosidase

4. 4097333 - Enzymatic method of producing glucose from ethylene treated cellulose

Please report any incorrect information to support@idiyas.com
idiyas.com
as of
1/1/2026
Loading…