Gan Shmuel Foods Ltd.

Eli Budman

Yuval Katzir

Michael Shemer

Yuval Shoham

Noa Lavid

A composition comprised of a plurality of levan oligomers, wherein at least 70% (w/w) of said plurality of levan oligomers are characterized by: (i) weight average molecular weights (M) of 540 to 1000 g/mole, and (ii) a dispersity index (Ð) of less than 2 is disclosed herein. Uses of the levan composition, such as, as a feed additive, growth promoter and for improving the rejuvenation and healing of a human skin, are also disclosed.

Compositions comprising levan and use thereof

Fruit juices, purees, and other food products are provided for the healthy-product market. A part of the available sugars in the fruit products is converted to non digestible polymers, thereby lowering the energetic content and simultaneously increasing the nutritional value by forming prebiotic components in the product stables in juices. Further provided is a method of manufacturing juices and purees, enabling to preserve all components but sugars naturally occurring in the fruit.

Growing community of inventors

Moshav Bat Shlomo, Israel

Eli Budman