Angelo Po' Grandi Cucine -- Societa' Per Azioni

Angelo Po Grandi Cucine S.p.a.

Corrado Cristiani

Alessandro Soavi

A probe for detecting at least one parameter during thermal treatment of a food product comprises a sensor arrangement suitable for detecting a value of said at least one parameter, at least one antenna for communicating said value to a control device for controlling said thermal treatment in the absence of connection cables, and a supply arrangement of a different type from the electrochemical type.

System and probe for detecting at least one parameter

The invention relates to a method and an apparatus for monitoring the cooking or roasting process of foods in which, in accordance with the invention, an electrical, electromagnetic or magnetic property of the food or one of its parts is measured during the cooking or roasting process. The invention further relates to an apparatus for the carrying out of the method in accordance with the invention.

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Modena, Italy

Corrado Cristiani