Average Co-Inventor Count = 7.00
ph-index = 1
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Meiji Co., Ltd. (2 from 99 patents)
2 patents:
1. 11889846 - Method for producing fermented food, fermented food, and lactic acid bacteria-containing composition
2. 11197484 - Method for producing fermented food, fermented food, and lactic acid bacteria-containing composition