The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 10, 2018

Filed:

May. 08, 2015
Applicants:

Acies Bio D.o.o., Ljubljana, SI;

Arima D.o.o., Ljubljana, SI;

Inventors:

Mirjan Svagelj, Ljubljana, SI;

Stefan Fujs, Ljubljana, SI;

Gregor Kosec, Ljubljana, SI;

Hrvoje Petkovic, Ljubljana, SI;

Assignees:

Acies Bio d.o.o., Ljubljana, SI;

Arima d.o.o, Ljubljana, SI;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C12P 19/42 (2006.01); C12P 39/00 (2006.01); C12N 1/16 (2006.01);
U.S. Cl.
CPC ...
C12P 39/00 (2013.01); C12N 1/16 (2013.01); C12P 19/42 (2013.01);
Abstract

The invention provides a fungal cell, such as a yeast cell, capable of growing in co-cultivation with. Also provided are methods of producing such cells and fermentation processes using the fungal cell of the invention andin co-cultivation. Such co-cultivation significantly reduces the chemical oxygen demand load of the waste fermentation broth.


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Svagelj, Mirjan. (2018). Co-cultivation of propionibacterium and yeast (U.S. Patent No. 9938554). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/9938554

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