The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 12, 2017

Filed:

Dec. 17, 2013
Applicant:

Republic of Korea (Management: Rural Development Administration), Suwon-si, Gyeonggi-do, KR;

Inventors:

So Hyeon Baek, Jeonju-si, KR;

Woon Chul Shin, Iksan-si, KR;

Young Jun Mo, Yongin-si, KR;

Bo Kyong Kim, Iksan-si, KR;

Seong Tshool Hong, Jeonju-si, KR;

Sun Yeou Kim, Incheon, KR;

Soon Jong Kweon, Suwon-si, KR;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C12N 15/82 (2006.01); C12N 9/10 (2006.01); A61K 31/05 (2006.01); A61K 36/899 (2006.01); A23L 7/196 (2016.01); A23L 33/105 (2016.01);
U.S. Cl.
CPC ...
C12N 15/8243 (2013.01); A23L 7/196 (2016.08); A23L 33/105 (2016.08); A61K 31/05 (2013.01); A61K 36/899 (2013.01); C12N 9/1029 (2013.01); C12N 15/8257 (2013.01); C12Y 203/01095 (2013.01); A23V 2002/00 (2013.01);
Abstract

The present invention relates to resveratrol-enriched transgenic rice for biosynthesizing resveratrol at high concentration, in which resveratrol synthase genes are expressibly inserted into the 12chromosome of natural rice, and seed of rice produced therefrom. Further, the present invention relates to a health functional food composition, an animal feed composition, and a pharmaceutical composition for preventing and improving a metabolic disease, including seed of rice produced from the resveratrol-enriched transgenic rice for biosynthesizing resveratrol, in which resveratrol synthase genes are expressibly inserted into the 12chromosome of natural rice. The seed of rice produced from resveratrol-enriched transgenic rice into which resveratrol synthase genes are inserted, containing high a concentration of resveratrol of the present invention exhibits remarkably superior effects compared to when the same amount of resveratrol is simply ingested. Further, since rice is produced in the form to be used directly as food without an additional process of separating or extracting resveratrol, it may be widely used as food, feed, and medical supplies for preventing and improving a metabolic disease.


Find Patent Forward Citations

Baek, So. (2017). Resveratrol-enriched rice and the use thereof (U.S. Patent No. 9840716). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/9840716

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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