The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jan. 10, 2017

Filed:

May. 03, 2013
Applicant:

Convotherm Elektrogeraete Gmbh, Eglfing, DE;

Inventor:

Lutz Riefenstein, Welheim, DE;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A47J 37/12 (2006.01); A47J 36/00 (2006.01); G06K 9/62 (2006.01); H05B 6/64 (2006.01); H05B 6/68 (2006.01); F24C 7/08 (2006.01);
U.S. Cl.
CPC ...
A47J 36/00 (2013.01); F24C 7/085 (2013.01); G06K 9/6201 (2013.01); H05B 6/6435 (2013.01); H05B 6/687 (2013.01); H05B 6/6447 (2013.01);
Abstract

Disclosed are cooking devices having inspection systems including: a distance sensor and a digital optical recognition device. The distance sensor detects the position of the food product placed in the cooking device and the digital optical recognition device captures a series of images for the purpose of food product recognition. Once the food product is recognized, the operator is provided with the correct cooking cycle/program for the position and type of food product placed in the cooking device. The inspection systems also ensure that the food product has been properly cooked at the end of the cooking cycle/program. The inspection systems ensure: (1) the food product is correctly recognized; (2) the cooking cycle/program is correctly selected; (3) the correct cooking cycle/program is followed to completion and (4) the quality of the cooked food product meets expected standards.


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