The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 11, 2016

Filed:

Mar. 19, 2014
Applicant:

Hanning Elektro-werke Gmbh & Co. KG, Oerlinghausen, DE;

Inventors:

Werner Hangmann, Schloss Holte-Stukenbrock, DE;

Thomas Pflug, Bielefeld, DE;

Christian Evert, Paderborn, DE;

Assignee:
Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A21B 3/00 (2006.01); A47L 15/00 (2006.01); B08B 9/00 (2006.01); F04B 23/02 (2006.01); F04B 23/04 (2006.01); F04B 41/06 (2006.01); F24C 14/00 (2006.01);
U.S. Cl.
CPC ...
F24C 14/005 (2013.01); A21B 3/006 (2013.01); A47L 15/0097 (2013.01); F04B 23/02 (2013.01); F04B 23/04 (2013.01); F04B 41/06 (2013.01); B08B 9/00 (2013.01);
Abstract

Cleaning apparatus for kitchen equipment, in particular combination streaming, baking and cooking equipment has a cooking space that is to be cleaned which is delimited by at least one wall and includes at least one outlet opening for a liquid. The apparatus comprises a ventilation fan associated with the cooking space having a drive motor; a collecting tank which at least temporarily collects the liquid that exits the cooking space via the outlet opening; a supply line that can be used to supply fresh water and/or a cleaning fluid that can be controlled through a valve in the line; a circulating pump provided at the collecting tank for the liquid sitting in the collecting tank; a circulation line by which the liquid sitting in the collecting tank and conveyed by the circulating pump can be supplied to the cooking space and a drain line for discharging the liquid that exits the cooking space. A drain pump is provided at the circulation container in addition to the circulating pump which is able to actively convey the liquid sitting in the collecting tank, together with solids that may be present therein, into the drain line.


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