The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 19, 2015

Filed:

Aug. 27, 2013
Applicant:

Samsung Electronics Co., Ltd., Suwon, KR;

Inventors:

Gyu Sik Lim, Suwon, KR;

Sun Hee Koo, Seoul, KR;

Chang Min Baek, Seoul, KR;

In Young Cho, Suwon, KR;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
H05B 6/80 (2006.01); H05B 6/64 (2006.01); H05B 6/68 (2006.01);
U.S. Cl.
CPC ...
H05B 6/6435 (2013.01); H05B 6/6473 (2013.01); H05B 6/6485 (2013.01); H05B 6/6408 (2013.01); H05B 6/6494 (2013.01); H05B 6/687 (2013.01);
Abstract

Disclosed is a cooking apparatus including a cooking chamber to receive materials to be cooked therein, a microwave-heating unit to radiate microwaves to the cooking chamber, a convection-heating unit to supply hot air to the cooking chamber, a grill-heating unit to supply radiant heat to the cooking chamber, a crusty plate configured to be heated by the microwaves, an input unit to receive a user fry-cooking command, and a control unit. When the user fry-cooking command is input, the control unit performs a microwave-heating stage of activating at least one of the convection-heating unit and the grill-heating unit and activating the microwave-heating unit, and performs a slim fry stage of activating the grill-heating unit and the convection-heating unit without activating the microwave-heating unit. Accordingly, the cooking apparatus achieves the fry-cooking process using the microwaves, radiant heat and convection heat without dipping the materials to be cooked in oil.


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