The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 07, 2015

Filed:

Jan. 09, 2004
Applicants:

Victor Fuk-pong Man, St. Paul, MN (US);

Joshua Paul Magnuson, St. Paul, MN (US);

Inventors:

Victor Fuk-Pong Man, St. Paul, MN (US);

Joshua Paul Magnuson, St. Paul, MN (US);

Assignee:

Ecolab USA Inc., Saint Paul, MN (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C01B 11/00 (2006.01); C09K 3/00 (2006.01); C11D 3/48 (2006.01); A01N 37/16 (2006.01); A23B 7/154 (2006.01); A23L 3/3508 (2006.01); C11D 3/20 (2006.01); C11D 3/39 (2006.01); C11D 1/72 (2006.01);
U.S. Cl.
CPC ...
C11D 3/48 (2013.01); A01N 37/16 (2013.01); A23B 7/154 (2013.01); A23L 3/3508 (2013.01); C11D 1/72 (2013.01); C11D 3/2079 (2013.01); C11D 3/3945 (2013.01); C11D 3/3947 (2013.01);
Abstract

The present invention relates to methods employing compositions including medium chain peroxycarboxylic acid for reducing microbial contamination on fruit, vegetable, or other produce; in waters used to transport or process fruit, vegetable, or other produce; or on surfaces employed in transporting or processing fruit, vegetable, or other produce. The present invention also relates to the medium chain peroxycarboxylic acid compositions. The methods include applying a medium chain peroxycarboxylic acid composition to fruit, vegetable, or other produce; into waters used to transport or process fruit, vegetable, or other produce; or to surfaces employed in transporting or processing fruit, vegetable, or other produce.


Find Patent Forward Citations

Man, Victor Fuk-Pong. (2015). Methods for washing and processing fruits, vegetables, and other produce with medium chain peroxycarboxylic acid compositions (U.S. Patent No. 8999175). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/8999175

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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