The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Feb. 24, 2015
Filed:
Dec. 21, 2011
Applicants:
Klaudija Milos, Nattermannallee, DE;
Steffen Köhler, Nattermannallee, DE;
Christian Elend, Nattermannallee, DE;
Léonie Degener, Nattermannalee, DE;
Inventors:
Klaudija Milos, Nattermannallee, DE;
Steffen Köhler, Nattermannallee, DE;
Christian Elend, Nattermannallee, DE;
Léonie Degener, Nattermannalee, DE;
Assignee:
Direvo Industrial Biotechnology GmbH, Cologne, DE;
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23K 1/06 (2006.01); C12P 7/14 (2006.01); C12N 9/14 (2006.01); C12P 7/06 (2006.01); C12F 3/10 (2006.01); A23K 1/18 (2006.01);
U.S. Cl.
CPC ...
C12P 7/14 (2013.01); A23K 1/06 (2013.01); A23K 1/1826 (2013.01); A23K 1/184 (2013.01); C12F 3/10 (2013.01); C12N 9/14 (2013.01); C12P 7/06 (2013.01); Y02E 50/17 (2013.01);
Abstract
The present disclosure relates to an improved process of producing a fermentation product, in particular ethanol. The present disclosure relates also to the use of enzymes for improving the quality of by-products in the fermentative production process and to compositions comprising enzymes capable of degrading components in the fermented mash in the fermentation process.