The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 30, 2014

Filed:

Jul. 21, 2010
Applicants:

Helmut Pfeiffer, Steinen, DE;

Alexander Muller, Sasbach-Jechtingen, DE;

Volker Dryer, Lorrach, DE;

Sergej Lopatin, Lorrach, DE;

Inventors:

Helmut Pfeiffer, Steinen, DE;

Alexander Muller, Sasbach-Jechtingen, DE;

Volker Dryer, Lorrach, DE;

Sergej Lopatin, Lorrach, DE;

Assignee:
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
G01F 23/00 (2006.01); G01F 23/296 (2006.01); G01N 9/32 (2006.01); G01N 11/16 (2006.01); G01N 11/10 (2006.01); G01N 9/00 (2006.01);
U.S. Cl.
CPC ...
G01F 23/2967 (2013.01); G01N 9/002 (2013.01); G01N 9/32 (2013.01); G01N 11/167 (2013.01);
Abstract

A multivariable sensor for determining and/or monitoring a predetermined fill level and density and/or viscosity of a liquid in a container. The sensor comprises a measuring tube provided in the container. The measuring tube has at least a first oscillatable segment and a second oscillatable segment, wherein the oscillatable segments have a cross sectional area deviating from a circularly round shape and at least one straight side, wherein on an inner wall of the oscillatable segments, driver/receiving units are placed, which cause the oscillatable segments to execute resonant oscillations. At least one control/evaluation unit is provided, which evaluates frequency and/or phase and/or amplitude of the oscillations and determines therefrom reaching of the predetermined fill level and density and/or viscosity of the liquid.


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