The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 21, 2014

Filed:

Dec. 18, 2009
Applicants:

Riccardo Calafiore, Ponte Rio Pg, IT;

Giovanni Luca, Paola Cs, IT;

Mario Calvitti, Perugia, IT;

Ennio Becchetti, Perugia, IT;

Paolo Puccetti, Perugia, IT;

Francesca Fallarino, Perugia, IT;

Claudio Nastruzzi, Pontegradella Fe, IT;

Inventors:

Riccardo Calafiore, Ponte Rio Pg, IT;

Giovanni Luca, Paola Cs, IT;

Mario Calvitti, Perugia, IT;

Ennio Becchetti, Perugia, IT;

Paolo Puccetti, Perugia, IT;

Francesca Fallarino, Perugia, IT;

Claudio Nastruzzi, Pontegradella Fe, IT;

Assignee:

GH Care, Inc., Dix Hills, NY (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 9/50 (2006.01); A61K 35/48 (2006.01);
U.S. Cl.
CPC ...
A61K 9/5036 (2013.01); A61K 35/48 (2013.01); A61K 9/5089 (2013.01);
Abstract

The invention relates to the use of Sertoli cells (SC) microencapsulated into hydrogel-based microcapsules, for the prevention and/or treatment of Type 1 diabetes mellitus (T1DM) and to a process for producing microcapsules, preferably shaped as microspheres.


Find Patent Forward Citations

Calafiore, Riccardo. (2014). Microencapsulation process of sertoli cells, microcapsules obtained and use for treatment of type i diabetes mellitus (U.S. Patent No. 8865218). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/8865218

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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