The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Sep. 09, 2014
Filed:
May. 12, 2011
Applicants:
Taiben Cheng, Glendale Heights, IL (US);
Dafne Diez DE Medina, Naperville, IL (US);
Inventors:
Taiben Cheng, Glendale Heights, IL (US);
Dafne Diez de Medina, Naperville, IL (US);
Assignee:
Griffith Laboratories International, Inc., Alsip, IL (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23J 3/34 (2006.01); A23L 1/227 (2006.01); A23L 1/22 (2006.01);
U.S. Cl.
CPC ...
A23J 3/346 (2013.01); A23L 1/227 (2013.01); A23L 1/22091 (2013.01);
Abstract
This invention includes a method of producing hydrolyzed vegetable protein from proteinaceous vegetable material using commercial enzymes and optimally also fresh baker's yeast as source of proteases and peptidases. The invention further includes a method of solubilizing and pasteurizing proteinaceous vegetable material.