The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 01, 2014

Filed:

Apr. 26, 2011
Applicants:

Jinqing Chen, Xiamen, CN;

Dajun Chen, Xiamen, CN;

Junhuang Chen, Xiamen, CN;

Meiqiong Wu, Xiamen, CN;

Songgang Su, Xiamen, CN;

Jianzhong Huang, Xiamen, CN;

Yi Zheng, Xiamen, CN;

Inventors:

Jinqing Chen, Xiamen, CN;

Dajun Chen, Xiamen, CN;

Junhuang Chen, Xiamen, CN;

Meiqiong Wu, Xiamen, CN;

Songgang Su, Xiamen, CN;

Jianzhong Huang, Xiamen, CN;

Yi Zheng, Xiamen, CN;

Assignee:

Xiamen Kingdomway Group Company, Xiamen, Fujian, CN;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C12P 7/66 (2006.01); C12P 1/04 (2006.01); A61K 35/74 (2006.01); C12R 1/01 (2006.01);
U.S. Cl.
CPC ...
Abstract

A method for producing coenzyme Q10 by using stock culture from solid phase fermentation. The strain used in this method is. Strain passaging is carried out by culturing in a slant medium. After steam cooking and air drying, solid medium is subpackaged and sterilized, wherein said solid medium includes solid components and liquid components. The fresh culture ofon the slant medium is added with sterile water, and the resultant bacterial suspension is added into the solid medium, cultured and used as stock culture for primary fermentation. The method of the present invention can enhance the fermentation level of coenzyme Q10, reduce the cascades of fermentation, shorten production cycle, simplify production processes, and lower production cost.


Find Patent Forward Citations

Chen, Jinqing. (2014). Method for producing coenzyme q10 by fermentation using stock culture from solid phase fermentation (U.S. Patent No. 8765421). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/8765421

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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