The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 8627764 B1

PDF
Full Text
Expired
Date of Patent:
Jan. 14, 2014

Filed:

Dec. 14, 2011
Applicants:

Andre Dean Cloutier, Blaine, WA (US);

Adriana Collins, Beilingham, WA (US);

Debra Lynne Sasken-duff, Blaine, WA (US);

Inventors:

Andre Dean Cloutier, Blaine, WA (US);

Adriana Collins, Beilingham, WA (US);

Debra Lynne Sasken-Duff, Blaine, WA (US);

Assignee:

Magellan Group, Ltd., Blaine, WA (US);

Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A47J 43/00 (2006.01);
U.S. Cl.
CPC ...
Abstract

The embodiments disclosed herein is having designed specifically for the use in cooking of ribs such as beef ribs, pork ribs etc. although it has been found that the apparatus disclosed herein can also be utilized for other meats such as steaks as well as larger plainer vegetables such as large onions slices sliced eggplant etc. In general, the apparatus will be defined and described in its use relative to cooking of ribs or even understanding. If the disclosure relates to the device which improves upon known prior art cooking racks in that the rack members are not stationary but rather had it about a transverse horizontal axis which allows the need to be pasted on both longitudinal sides for even basting as well as allowing the ribs to be pivoted substantially half way through the cooking process such that the ribs are more evenly cooked on both sides.


Find Patent Forward Citations

Loading…