The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 13, 2013

Filed:

May. 16, 2012
Applicants:

Soeren Flensted Lassen, Farum, DK;

Leonardo DE Maria, Frederiksberg, DK;

Lars Kobberoee Skov, Ballerup, DK;

Esben Peter Friis, Herlev, DK;

Tomoko Matsui, Chiba, JP;

Allan Noergaard, Chiba, JP;

Jesper Vind, Vaerloese, DK;

Inventors:

Soeren Flensted Lassen, Farum, DK;

Leonardo De Maria, Frederiksberg, DK;

Lars Kobberoee Skov, Ballerup, DK;

Esben Peter Friis, Herlev, DK;

Tomoko Matsui, Chiba, JP;

Allan Noergaard, Chiba, JP;

Jesper Vind, Vaerloese, DK;

Assignee:

Novozymes A/S, Bagsvaerd, DK;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C12N 9/16 (2006.01); A23K 1/165 (2006.01); A23L 1/105 (2006.01); A23L 1/20 (2006.01);
U.S. Cl.
CPC ...
Abstract

The present invention relates to phytases having at least 76% identity to a phytase derived fromand comprises at least one modification in the amino acid sequence thereof. These phytase variants have modified, preferably improved, properties, such as, reduced protease sensibility, preferably they exhibit improved properties in respect of thermal performance, such as heat-stability (temperature stability, thermostability), steam stability, pelleting stability and/or temperature profile; and/or protease stability, in particular pepsin stability, pH profile, specific activity, substrate specificity, performance in animal feed (such as an improved release and/or degradation of phytate), susceptibility to glycation, and/or glycosylation pattern. The invention also relates to DNA encoding these phytases, methods of their production, as well as the use thereof, e.g., in animal feed and animal feed additives.


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