The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 21, 2011

Filed:

Sep. 14, 2006
Applicant:

Chia-yi Hsu, Taipei, TW;

Inventor:

Chia-Yi Hsu, Taipei, TW;

Assignee:

Other;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A01K 43/00 (2006.01);
U.S. Cl.
CPC ...
Abstract

A cooking method comprises heating step, which involves heating foodstuffs into pan to first predetermined temperature with the purpose of food safety, lowering heating powder so as to enter slow pan mode, and then increasing temperature slowly and constantly to a second temperature of foodstuffs aging. The method further comprises the step of allowing the main heater to stop heating after reaching the second temperature, then entering cooling step so as to lower pan temperature naturally to above third predetermined preservation temperature while maintaining little heat source at bottom of pan during the cooling step, so as to maintain convection in pan and allow foodstuffs temperature uniform.


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