The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 03, 2011

Filed:

Feb. 18, 2005
Applicants:

Timothy C. Frank, Midland, MI (US);

Felipe A. Donate, Midland, MI (US);

Jefry E. Shields, San Diego, CA (US);

Kai LI, Lafayette Hill, PA (US);

Jeffrey R. Allen, Poway, CA (US);

Inventors:

Timothy C. Frank, Midland, MI (US);

Felipe A. Donate, Midland, MI (US);

Jefry E. Shields, San Diego, CA (US);

Kai Li, Lafayette Hill, PA (US);

Jeffrey R. Allen, Poway, CA (US);

Assignee:

Dow Global Technologies LLC, Midland, MI (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C07K 1/14 (2006.01);
U.S. Cl.
CPC ...
Abstract

A method for extracting an intracellular peptide, protein or other polypeptide from a whole fermentation broth using a water miscible alcohol, or a water miscible or partially water miscible glycol ether.


Find Patent Forward Citations

Frank, Timothy. (2011). Method for the extraction of intracellular proteins from a fermentation broth (U.S. Patent No. 7935798). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/7935798

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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