The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 19, 2011

Filed:

Sep. 17, 2007
Applicants:

Helen Y. Huang, New Albany, OH (US);

Paul Klett, Newawrk, OH (US);

Liang Chen, New Albany, OH (US);

Timothy A. Miller, Newark, OH (US);

Timothy R. Gilbert, Granville, OH (US);

Inventors:

Helen Y. Huang, New Albany, OH (US);

Paul Klett, Newawrk, OH (US);

Liang Chen, New Albany, OH (US);

Timothy A. Miller, Newark, OH (US);

Timothy R. Gilbert, Granville, OH (US);

Assignee:
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
D21H 17/33 (2006.01); D21H 23/12 (2006.01); D21H 23/14 (2006.01);
U.S. Cl.
CPC ...
Abstract

Methods for improving the tear strength in non-woven chopped strand mats during the manufacturing process of the mats are provided. In particular, the tear strength of the mat can be improved as the mat is being formed in response to current manufacturing conditions by the addition of a water soluble polyol, such as polyvinyl alcohol, or a cationic dispersant to the binder seal pit. Alternatively, a cationic dispersant may be added to the white water chest to improve the tear strength of the chopped strand mat. The addition of polyvinyl alcohol or a cationic dispersant to the binder seal pit results in an immediate or nearly immediate improvement of the tear strength of the chopped strand mat. Both the polyvinyl alcohol and the cationic dispersant can be utilized to improve the tear strength of a chopped strand mat regardless of the type of binder or components in the white water.


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