The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 12, 2009

Filed:

Nov. 28, 2005
Applicants:

Izumi Yoshizaki, Tsukuba, JP;

Satoshi Sano, Tsukuba, JP;

Tomoyuki Kobayashi, Tsukuba, JP;

Masaru Sato, Tsukuba, JP;

Moritoshi Motohara, Tsukuba, JP;

Hiroaki Tanaka, Shinjuku-ku, JP;

Sachiko Takahashi, Shinjuku-ku, JP;

Shinichi Shinozaki, Shinjuku-ku, JP;

Mari Yamanaka, Shinjuku-ku, JP;

Koji Inaka, Yamatokoriyama, JP;

Inventors:

Izumi Yoshizaki, Tsukuba, JP;

Satoshi Sano, Tsukuba, JP;

Tomoyuki Kobayashi, Tsukuba, JP;

Masaru Sato, Tsukuba, JP;

Moritoshi Motohara, Tsukuba, JP;

Hiroaki Tanaka, Shinjuku-ku, JP;

Sachiko Takahashi, Shinjuku-ku, JP;

Shinichi Shinozaki, Shinjuku-ku, JP;

Mari Yamanaka, Shinjuku-ku, JP;

Koji Inaka, Yamatokoriyama, JP;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C30B 29/58 (2006.01);
U.S. Cl.
CPC ...
Abstract

Disclosed is a macromolecule-crystal forming apparatus and method capable of obtaining a macromolecule crystal in a simplified and efficient manner. The device comprises a first container containing a sample of macromolecule, a second container containing a gel acting as a buffer material during the crystallization of the macromolecule, and a third container containing a precipitant solution having a function of facilitating the aggregation of molecules during the crystallization of the macromolecule. These containers are connected together in a given manner so as to allow the macromolecule sample and the precipitant to be brought into contact with one another through the gel to induce the crystallization of the macromolecule.


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