The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 14, 2005

Filed:

Oct. 15, 2001
Applicants:

Dianne D. Mueller, Englewood, OH (US);

Dale Lukens, Vandalia, OH (US);

David J. Anderson, Tipp City, OH (US);

Ralph Tate, Jr., Evansville, OH (US);

Thomas J. Leichliter, St. Joseph, MI (US);

Inventors:

Dianne D. Mueller, Englewood, OH (US);

Dale Lukens, Vandalia, OH (US);

David J. Anderson, Tipp City, OH (US);

Ralph Tate, Jr., Evansville, OH (US);

Thomas J. Leichliter, St. Joseph, MI (US);

Assignee:

Whirlpool Corporation, Benton Harbor, MI (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
F25B029/00 ;
U.S. Cl.
CPC ...
Abstract

A method of operating a refrigerated oven to cook a food item therein comprises the steps of A) determining the temperature of the cooking chamber in the refrigerated oven, B) producing cooled air in the refrigeration unit of the refrigerator oven for a first period of time if the temperature of the cooking chamber is below a predetermined threshold temperature and delaying production of cooled air in the refrigeration unit if the temperature of the cooking chamber is not below the predetermined threshold temperature, C) circulating the cooled air through a refrigerated air path to the cooking chamber to prevent spoilage of the food item, and, D) heating the cooking chamber to cook the food item in the cooking chamber by cycling the heating element for a second time period.


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