The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 12, 2004

Filed:

Jan. 18, 2001
Applicant:
Inventors:

Terry Jay Traeder, Aurora, IL (US);

Richard Minzenberger, New Lennox, IL (US);

Liangji Xu, Downers Grove, IL (US);

Richard Gaber, Clarendon Hills, IL (US);

Assignee:

Praxair Technology, Inc., Danbury, CT (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23B 7/00 ;
U.S. Cl.
CPC ...
A23B 7/00 ;
Abstract

Food products are sanitized by spraying an aqueous sanitizing liquid comprising up to 15 ppm ozone onto all exterior surfaces of the product from a plurality of directions while moving the food product laterally with respect to the sprays, wherein the velocity of each spray is sufficient to wet microbes adhered to the surface of the food product, maintaining contact between the sanitizing liquid and the product for at least a time effective to maximize wetting of the surface of the food product by the sanitizing liquid, and then removing mechanically at least 75% of the liquid from the food product.


Find Patent Forward Citations

Traeder, Terry. (2004). Sanitizing food products (U.S. Patent No. 6803066). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/6803066

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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