The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jul. 27, 2004
Filed:
Feb. 18, 2003
Applicant:
Inventors:
Roland Bauer, West Milford, NJ (US);
Kenneth Gimelli, Waldwick, NJ (US);
Birgitha Tray, Alpine, NJ (US);
Bert Kuil, Vlaardingen, NL;
Nicolaas Jan Verhoef, Vlaardingen, NL;
Stephanie Doan, North Brunswick, NJ (US);
Assignee:
Lipton, division of Conopco, Inc., Englewood Cliffs, NJ (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/39 ;
U.S. Cl.
CPC ...
A23L 1/39 ;
Abstract
A complementary combination liquid/paste sauce composition and a dry, particulate seasoning composition, both of which are interdependent for effective cook up is taught. The sauce is fluid and thus has a selected amount of water and could be subject to microbiological attack which in turn requires pH control. The seasoning component is designed to buffer acidic taste of the the sauce composition to achieve selected taste.