The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jun. 04, 2002
Filed:
Mar. 22, 1999
Applicant:
Inventors:
Erik Jerome Vandamme, Gent, BE;
Christian Emile Florius G. Renard, Waver, BE;
Filip Remi Jules Arnaut, Roosdaal, BE;
Nicole Melanie Francine Vekemans, Herselt-Blauberg, BE;
Pierre Patrick Aldo Tossut, Fleron, BE;
Assignee:
Puratos Naamloze Vennootschap, Groot-Bijgaarden, BE;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A21D 2/18 ;
U.S. Cl.
CPC ...
A21D 2/18 ;
Abstract
A process for obtaining improved structure build-up of baked products includes the steps of incorporating a sufficient amount of exopolysaccharides into a dough to show a rise in viscosity with time and thereafter maintaining the achieved viscosity. New dextrans and new micro-organisms producing them can be used in the process. Thus, the dough and baked products containing these dextrans are produced.