The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Feb. 13, 2001
Filed:
May. 11, 1999
Applicant:
Inventors:
Stuart A. Ensor, Littleton, CO (US);
Charles Ferry, Littleton, CO (US);
Greg Horn, Littleton, CO (US);
Assignee:
Penford Corporation, Bellevue, WA (US);
Primary Examiner:
Int. Cl.
CPC ...
A23L 4/00 ; A23L 1/317 ;
U.S. Cl.
CPC ...
A23L 4/00 ; A23L 1/317 ;
Abstract
A processed meat product is provided made up of meat and a crosslinked starch product containing a first crosslinked starch which is a potato or tapioca starch and a second crosslinked starch which is a corn starch wherein the first and second crosslinked starches are present at a ratio of 1:3 to 3:1.
Ensor, Stuart. (2001). Processed meats containing a starch product and process of adding the starch product to meat (U.S. Patent No. 6187366). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/6187366
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile