The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 04, 2000

Filed:

Sep. 11, 1998
Applicant:
Inventors:

Jung Yeon Kim, Yangsan, KR;

Kyung Cheon Koh, Busan, KR;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ; A47J / ;
U.S. Cl.
CPC ...
426231 ; 99330 ; 99337 ; 99403 ; 426233 ; 426523 ;
Abstract

An electrical thermostatic pressure cooker and cooking control method thereof is disclosed. The method includes the steps of determining whether a frying (includes roasting, browning and sauteing) cooking is set, setting a cooking time period when frying cooking is determined to have been set, continuing the heating operation for a predetermined time until the temperature in the cooker reaches a predetermined temperature (T4) after a start button is pressed, halting the heating operation and generating a buzzer sound when the temperature in the cooker has reached the predetermined temperature (T4), determining whether cooking is completed while controlling the heating operation so as to maintain a temperature range (T5-T6) when the cooking proceeds after the ingredient to be cooked is input, and completing the cooking operation after generating the buzzer sound when the cooking is completed such that T4>T6>T5. The cooker allows a user to set a random cooking period as well as enabling frying style cooking in addition to the conventional pressure-applied cooking.


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