Deboning device and deboning apparatus for partially deboning meat

Abstract

Deboning device for partially deboning meat surrounding a bone, which deboning device is provided with means for holding partially to be deboned meat, a diaphragm and a pin with a cam, in which the diaphragm and the pin with the cam are placed on either side of the means for holding partially to be deboned meat, and means for moving the pin in a direction towards the diaphragm, so that a bone of meat placed in the means for holding partially to be deboned meat can be pushed by the pin through the diaphragm, in which the deboning device is further provided with a stop for the pin, which stop is placed at a side of the diaphragm which is directed to the means for holding partially to be deboned meat and which stop limits the moving of the pin in the direction of the diaphragm so that a bone of meat placed in the means for holding partially to be deboned meat can only be partially pushed through the diaphragm by the pin and in which the deboning device is further provided with a push-back pin placed on a side of the diaphragm opposite the pin and further with push-back means for moving the push-back pin in a push-back direction towards the diaphragm, so that a bone which extends through the diaphragm can be pushed back entirely by the push-back pin through the diaphragm.