The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Sep. 10, 1996
Filed:
Jun. 21, 1994
Applicant:
Inventors:
Hozumi Tanaka, Yamanashi, JP;
Ryoichi Sueyasu, Yamanashi, JP;
Assignee:
Snow Brand Milk Products Co., Ltd., Hokkaido, JP;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C / ;
U.S. Cl.
CPC ...
426 36 ; 426 34 ; 426 38 ; 426 39 ; 426 40 ; 426 43 ; 426580 ; 426582 ; 426471 ;
Abstract
A method of producing cheese-type food from powdered milk as a starting material, prepared by ultrafiltrating milk, adjusting the ultrafiltrated milk to pH 5.0-5.8 and by spray-drying it, which is then heated and melted with an addition of emulsifying salts. Also a method or producing aged-type cheese by ripening green cheese processed from powdered milk, prepared by adding lactic-acid bacteria starter to ultrafiltrated milk and dried.
Quick Actions:
Tanaka, Hozumi. (1996). Methods for producing cheese type food and aged type cheese from (U.S. Patent No. 5554397). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/5554397
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile