The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 11, 1996

Filed:

Jan. 31, 1994
Applicant:
Inventor:

Toshikazu Fukunaga, Hyogo, JP;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A61K / ;
U.S. Cl.
CPC ...
424195100 ; 426615 ; 514783 ;
Abstract

The present invention relates to an antimicrobial composition of matter comprising a dry distillate of at least one plant other than beefsteak plant, bamboo, ginger, mugwort, and garlic. The plant may be selected from, for example, Sasa veitchii, Aspalathus linearis (rooibos tea) Guinea pepper, sesame, and parsley. In addition, the present invention relates to shaped articles containing or carrying the composition of matter as well as a method of producing the composition of matter.


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Fukunaga, Toshikazu. (1996). Food composition containing antimicrobial plant distillate (U.S. Patent No. 5525340). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/5525340

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