The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 04, 1990

Filed:

Sep. 25, 1989
Applicant:
Inventors:

Minoru Ameyama, Yamaguchi, JP;

Osao Adachi, Yamaguchi, JP;

Atsushi Yasuda, Osaka, JP;

Yukihiro Nomura, Nara, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ; A23L / ; A23L / ; A23L / ;
U.S. Cl.
CPC ...
426-7 ; 426 11 ; 426 12 ; 426 15 ; 426 16 ; 426 17 ; 426 20 ; 426 42 ; 426 43 ; 426 51 ; 426 52 ; 426 56 ; 426 61 ;
Abstract

The present invention relates to a method of reducing an off-flavor in foods containing medium chain aldehydes characterized in that said foods are brought into contact with acetic acid bacteria or immobilized acetic acid bacteria (Acetobacter aceti, Gluconobacter suboxydans) in a state that said acetic acid bacteria substantially does not proliferate, and a method of reducing an off-flavor in foods containing alcohols and medium chain aldehydes characterized in that said foods are brought into contact with acetic acid bacteria of which membrane-bound alcohol dehydrogenase has been deactivated.


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