The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 21, 1987

Filed:

May. 29, 1984
Applicant:
Inventor:

Edward M Anderson, Minneapolis, MN (US);

Assignee:

Other;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A47J / ;
U.S. Cl.
CPC ...
99406 ; 99407 ; 99408 ; 99409 ; 426438 ;
Abstract

A double track deep fat food fryer has a cooking vat, a central divider wall dividing the vat into a pair of side-by-side elongate cooking tracks, a dispenser above an upstream end of the vat for dispensing discrete pieces of food product to be fryed, a paddlewheel for propelling fat along the lengths of both cooking tracks, a flipper in each cooking track to flip the food pieces as they travel through the track, a remover to remove the food pieces from a downstream end of the tracks, a movable diverter barrier on an upstream end of the divider wall which diverts food pieces alternately between the cooking tracks, and an actuation linkage underneath the cooking tracks that connects the barrier, flipper and remover together and to a common motor. A method of deep fat frying a plurality of discrete pieces of food has the steps of dispensing food pieces into the vat, propelling the pieces downstream, sending the pieces alternately down respective cooking tracks, and keeping the sequential pieces isolated from each other as they cook.


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