The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 15, 1986

Filed:

Oct. 25, 1985
Applicant:
Inventors:

Takehiro Higashi, Kashihara, JP;

Michio Kobori, Kashihara, JP;

Zenichi Yoshino, Kashihara, JP;

Seiichi Morimoto, Kashihara, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
B01D / ; C12P / ;
U.S. Cl.
CPC ...
203 26 ; 203 19 ; 203 74 ; 203 77 ; 203 87 ; 203D / ; 2021 / ; 426494 ; 435161 ;
Abstract

A method of processing fermented liquid comprising (a) feeding said fermented liquid into a vacuum vaporizer, (b) heating the feed in said vaporizer to separate it into a vapor and a concentrated liquid fraction, (c) recycling said vapor to said vaporizer by compression so as to achieve heat-exchange with said feed therein thereby generating a new vapor and a condensate fraction; said condensate being discharged as a distillate, (d) supplying the remaining compressed vapor to a multistage distilling column, (e) separating said compressed vapor into two fractions, one with a higher boiling point than the other, within said distilling column, (f) condensing said distillate with the lower boiling point to yield an alcohol-rich distillate, and (g) discharging said fraction with the higher boiling point as a bottom residue, and a processor therefor, thereby discharging to the outside the low COD-liquid alone and recovering useful substances such as drinkable alcohol, livestocks feed and antibiotic substances.


Find Patent Forward Citations

Higashi, Takehiro. (1986). Method of processing fermented liquid (U.S. Patent No. 4600477). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/4600477

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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