The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 18, 1986
Filed:
Apr. 23, 1979
Applicant:
Inventors:
Catherine O Tracy, Scottsdale, AZ (US);
Evan F Binkerd, Phoenix, AZ (US);
Robert B Rendek, Scottsdale, AZ (US);
Raymond J Wrobel, Scottsdale, AZ (US);
Assignee:
Conagra, Inc., Omaha, NE (US);
Primary Examiner:
Int. Cl.
CPC ...
A23B / ; A23L / ;
U.S. Cl.
CPC ...
426266 ; 426332 ; 426532 ; 426652 ;
Abstract
The formation of nitrosamines in cooked, cured meat products such as ham and bacon is reduced by a process in which the meat is injected with a curing solution containing nitrite and a food grade acid encapsulated with a coating material which melts at a temperature above 115.degree. F.