The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Aug. 14, 1979
Filed:
Jun. 13, 1977
Applicant:
Inventors:
Bryan L Madison, Cincinnati, OH (US);
Joel I Shulman, Cincinnati, OH (US);
Assignee:
The Procter & Gamble Company, Cincinnati, OH (US);
Primary Examiner:
Int. Cl.
CPC ...
A23D / ; A23L / ;
U.S. Cl.
CPC ...
426547 ; 426644 ; 426438 ;
Abstract
The disclosed process is a method for improving the flavor of fried foods, especially chicken, by frying said food in an oil or fat containing a compound which prevents the build-up of hydroperoxides of fatty acids and esters thereof and the decomposition products of the hydroperoxides in both the oil and the food.