The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 22, 1979

Filed:

Mar. 09, 1977
Applicant:
Inventor:

Terence W Richardson, Oakland, CA (US);

Assignee:

Maxfibe, Inc., Palm Desert, CA (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23D / ; A23L / ;
U.S. Cl.
CPC ...
426104 ; 426250 ; 4263306 ; 426573 ; 426574 ; 426575 ; 426577 ; 426604 ; 426613 ; 426658 ; 426804 ; 426802 ;
Abstract

Simulated food products are provided by incorporating flavoring, coloring, and texturizing agents with a low calorie oleaginous fibrous food base composition. The base composition comprises a mixture of edible gum, edible oil, water and particulate fibrous cellulose. The base composition may be produced by mixing an edible gum with water, mixing an oil and emulsifier therewith to form a binding mixture, and uniformly mixing particulate fibrous cellulose throughout the mass of the binding mixture, with flavoring, coloring, and texturizing agents being added as appropriate to form a desired simulated food product.


Find Patent Forward Citations

Richardson, Terence. (1979). Oleaginous fibrous simulated food product (U.S. Patent No. 4156021). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/4156021

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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