The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 27, 2026

Filed:

Sep. 30, 2021
Applicant:

Rich Products Corporation, Buffalo, NY (US);

Inventors:

Atanu Das, Bhosari, IN;

Prabhakar Dasud, Bhosari, IN;

Shashi Mishra, Bhosari, IN;

Shri K Sharma, Buffalo, NY (US);

Assignee:

Rich Products Corporation, Buffalo, NY (US);

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23C 13/12 (2006.01); A23L 9/20 (2016.01);
U.S. Cl.
CPC ...
A23C 13/12 (2013.01); A23L 9/24 (2016.08); A23C 2210/30 (2013.01);
Abstract

The present invention is providing a whipping cream composition comprising combination of fats, protein, sweetener, stabilizer, emulsifier and water. The whipping cream composition is a low-fat, non-dairy whipping cream composition that is stable at high temperature. The whipping cream composition having increased heat stability such as rosette stability, bench stability, high overrun, and no cracking on finished cakes at high temperature.


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Das, Atanu. (2026). Low fat high heat stable non-diary whipping cream (U.S. Patent No. 12772986). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/12772986

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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