The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 11, 2026

Filed:

Dec. 06, 2021
Applicant:

Societe Des Produits Nestle S.a., Vevey, CH;

Inventors:

Joel Morend, Chatonnaye, CH;

Flavien Florent Dubief, Champagne, CH;

Thomas Rudi S. Degreef, Grimbergen, BE;

Michiel Alexander Celis, Deurne, BE;

Rien Denise M. Lemmens, Boechout Antwerp, BE;

Maxime Baekelandt, Ghent, BE;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23N 12/12 (2006.01); B01D 46/00 (2022.01); B01D 53/04 (2006.01); G01K 3/14 (2006.01);
U.S. Cl.
CPC ...
A23N 12/125 (2013.01); B01D 46/0086 (2013.01); B01D 53/0407 (2013.01); B01D 53/0454 (2013.01); G01K 3/14 (2013.01); B01D 2253/102 (2013.01); B01D 2257/708 (2013.01);
Abstract

The invention concerns a method to check a roasting system (), said system comprising: a roasting apparatus (), said apparatus producing smoke, and—a smoke treating unit () configured to treat the flow of smoke produced by the roasting apparatus, and comprising a filtering device () and a couple of temperature sensors () configured to measure temperatures of the flow of smoke upstream and downstream the filtering device (), wherein, during a roasting operation, the method comprises the steps of:—comparing the performances of the temperatures during at least a period of time of the roasting operation, and—if the performances are similar along time, then displaying an alarm.


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