The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 09, 2026

Filed:

Mar. 31, 2023
Applicant:

Midea Group Co., Ltd., Beijiao, CN;

Inventors:

Eric L. Scalf, Louisville, KY (US);

Brian M. Langness, Shelbyville, KY (US);

Assignee:

MIDEA GROUP CO., LTD., Beijiao, CN;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A47J 27/08 (2006.01); A23G 9/04 (2006.01); A47J 27/086 (2006.01); A47J 27/62 (2006.01); A47J 36/24 (2006.01); F25B 3/00 (2006.01); F25B 29/00 (2006.01);
U.S. Cl.
CPC ...
A47J 27/0802 (2013.01); A23G 9/04 (2013.01); A47J 27/086 (2013.01); A47J 27/62 (2013.01); A47J 36/2483 (2013.01); F25B 3/00 (2013.01); F25B 29/003 (2013.01);
Abstract

A pressure cooker utilizes a vapor compression cooling system that is physically separate from the heating element that heats the bottom of a crock and includes a cooling coil that circumscribes the side wall(s) of the crock to cool the crock through the circulation of a fluid through the cooling coil. Such a vapor compression cooling system may be used to provide various functions in a pressure cooker, including, for example, refrigerating food during a delay portion of a delay pressure cooking operation, accelerating depressurization during a depressurization portion of a pressure cooking operation, and performing a cooler operation to chill liquids, beverages, and the like.


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