The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Mar. 03, 2026

Filed:

Mar. 06, 2020
Applicant:

Symrise Ag, Holzminden, DE;

Inventors:

Martina Herrmann, Hameln, DE;

Holger Joppe, Dassel, DE;

Assignee:

SYMRISE AG, Holzminden, DE;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 8/9794 (2017.01); A23L 33/105 (2016.01); A61K 8/42 (2006.01); A61K 8/73 (2006.01); A61K 31/167 (2006.01); A61K 31/192 (2006.01); A61K 31/716 (2006.01); A61K 36/899 (2006.01); A61Q 19/00 (2006.01);
U.S. Cl.
CPC ...
A61K 8/9794 (2017.08); A23L 33/105 (2016.08); A61K 8/42 (2013.01); A61K 8/73 (2013.01); A61K 31/167 (2013.01); A61K 31/192 (2013.01); A61K 31/716 (2013.01); A61K 36/899 (2013.01); A61Q 19/00 (2013.01); A23V 2002/00 (2013.01);
Abstract

The present invention relates generally to a composition or an oat extract comprising at least one avenanthramide compound or an analogue thereof and at least one β-glucan compound at predetermined ratios and having a low salt content. In addition, the present invention relates to a method for preparing such an oat extract, an oat extract obtained by said method, and the use of said composition or oat extract for the preparation of foods, food supplements, cosmetic, pharmaceutical or veterinary preparations. Finally, the present invention relates to foods, food supplements, cosmetics, pharmaceuticals or veterinary preparations comprising said composition or oat extract.


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