The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 03, 2025

Filed:

Nov. 07, 2019
Applicant:

National University Corporation Kagawa University, Takamatsu, JP;

Inventors:

Koji Murao, Takamatsu, JP;

Hitomi Imachi, Takamatsu, JP;

Ken Izumori, Takamatsu, JP;

Akihide Yoshihara, Takamatsu, JP;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 31/7004 (2006.01); A23K 20/163 (2016.01); A23L 2/52 (2006.01); A23L 33/00 (2016.01); A23L 33/125 (2016.01); A61P 3/04 (2006.01); A61P 3/10 (2006.01);
U.S. Cl.
CPC ...
A61K 31/7004 (2013.01); A23K 20/163 (2016.05); A23L 2/52 (2013.01); A23L 33/125 (2016.08); A23L 33/40 (2016.08); A61P 3/04 (2018.01); A61P 3/10 (2018.01); A23V 2002/00 (2013.01);
Abstract

To provide a brown and beige adipocyte activating agent and a brown and beige adipocyte activating food, each containing D-allulose as an active ingredient. Provided are a brown and beige adipocyte activating agent containing D-allulose as an active ingredient; a brown and beige adipocyte activating agent containing at least D-allulose and having a UCP-1 expression promoting action; a brown and beige adipocyte activating agent which enhances UCP-1 expression and thereby activates brown and beige adipocytes; an energy consumption promoting agent containing D-allulose as an active ingredient; an energy consumption promoting agent which activates brown and beige adipocytes and thereby promotes energy consumption; a UCP-1 expression enhancing agent containing D-allulose as an active ingredient; and a composition or food composition containing these agents.


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