The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 20, 2025

Filed:

Apr. 26, 2019
Applicant:

International Flavors & Fragrances Inc., New York, NY (US);

Inventors:

Niels Akeroyd, Bilthoven, NL;

Laura French, Hoboken, NJ (US);

Robert Allan Hunter, Ankeveen, NL;

Yabin Lei, Holmdel, NJ (US);

Lewis Michael Popplewell, Morganville, NJ (US);

Volkert De Villeneuve, Voorburg, NL;

Clementine Marteau-Roussy, Vincennes, FR;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C11D 3/50 (2006.01); A61K 8/11 (2006.01); A61K 8/33 (2006.01); A61K 8/87 (2006.01); A61Q 5/02 (2006.01); A61Q 5/12 (2006.01); B01J 13/16 (2006.01); C08G 18/32 (2006.01); C08G 18/64 (2006.01); C08G 18/76 (2006.01); C08G 18/78 (2006.01); C08G 18/79 (2006.01); C08G 18/80 (2006.01); C08L 75/02 (2006.01); C11B 9/00 (2006.01); C11D 3/00 (2006.01); D06M 13/00 (2006.01); D06M 23/12 (2006.01);
U.S. Cl.
CPC ...
B01J 13/16 (2013.01); A61K 8/11 (2013.01); A61K 8/33 (2013.01); A61K 8/87 (2013.01); A61Q 5/02 (2013.01); A61Q 5/12 (2013.01); C08G 18/3228 (2013.01); C08G 18/6423 (2013.01); C08G 18/6446 (2013.01); C08G 18/7664 (2013.01); C08G 18/7831 (2013.01); C08G 18/794 (2013.01); C08G 18/8029 (2013.01); C08L 75/02 (2013.01); C11B 9/00 (2013.01); C11D 3/001 (2013.01); C11D 3/505 (2013.01); D06M 13/005 (2013.01); D06M 23/12 (2013.01); D06M 2200/50 (2013.01);
Abstract

Stable polyurea microcapsule compositions suitable for encapsulating aldehydes with a low viscosity. Also disclosed are consumer products containing such a composition and its preparation methods.


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