The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 22, 2024

Filed:

Nov. 15, 2021
Applicant:

Bsh Hausgeraete Gmbh, Munich, DE;

Inventors:

Cristina Castro Lapetra, Saragossa, ES;

Regina De Diego Castilla, Guadalajara, ES;

Daniel Garcia Romeo, Saragossa, ES;

Sandra Ordovas Gracia, Muel, ES;

Lander Rojo Esteban, Saragossa, ES;

Assignee:

BSH Hausgeraete GmbH, Munich, DE;

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
G01N 33/12 (2006.01); A23L 3/00 (2006.01); G01N 33/02 (2006.01);
U.S. Cl.
CPC ...
G01N 33/12 (2013.01); A23L 3/00 (2013.01); G01N 33/025 (2013.01);
Abstract

A method in which on a basis of sensor information of a MOX sensor captured at different operating temperatures in different freshness state determination cycles a freshness state of a food is determined. A further aspect relates to a method in which additional information relating to a food is determined. A storage container, a computer program product, and a household cooling appliance implement the above noted methods.


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Castro Lapetra, Cristina. (2024). Method for determining a freshness state of a food in a storage container as well as computer program product and storage container (U.S. Patent No. 12123861). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/12123861

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