The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 30, 2024

Filed:

Feb. 28, 2023
Applicant:

Avery Dennison Retail Information Services Llc, Mentor, OH (US);

Inventor:

Daniel P. Riscalla, Orange, CA (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
G01J 5/02 (2022.01); G01J 5/07 (2022.01); G01J 5/08 (2022.01); G06F 16/58 (2019.01); G06Q 10/109 (2023.01); G06Q 30/018 (2023.01); G06Q 50/12 (2012.01); H04W 4/021 (2018.01); H04W 4/70 (2018.01); G01N 33/02 (2006.01); G06F 18/00 (2023.01); G06V 20/68 (2022.01); H04L 67/12 (2022.01); H04N 23/57 (2023.01);
U.S. Cl.
CPC ...
G01J 5/025 (2013.01); G01J 5/0265 (2013.01); G01J 5/0275 (2013.01); G01J 5/07 (2022.01); G01J 5/0859 (2013.01); G01J 5/0896 (2013.01); G06F 16/5866 (2019.01); G06Q 10/109 (2013.01); G06Q 30/018 (2013.01); G06Q 50/12 (2013.01); H04W 4/021 (2013.01); H04W 4/70 (2018.02); G01N 33/02 (2013.01); G06F 18/00 (2023.01); G06V 20/68 (2022.01); H04L 67/12 (2013.01); H04N 23/57 (2023.01);
Abstract

Systems and methods are provided for logging temperatures of food products using a temperature assembly including a housing and one or more temperature sensors, e.g., an infrared sensor for surface temperatures and an elongate probe for acquiring a temperature within a food product, and a mobile electronic device including a camera, a communication interface for communicating with the temperature assembly, a processor configured to acquire a temperature reading from the temperature assembly and an image from the camera when the temperature reading is acquired, and memory for storing the temperature reading and image.


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