The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 16, 2024

Filed:

Mar. 04, 2020
Applicant:

Conopco, Inc., Englewood Cliffs, NJ (US);

Inventors:

Victoria Suzanne Elizabeth Evans, Bedford, GB;

William Douglas Jeatt, Hitchin, GB;

Deborah Jane Noble, Wellingborough, GB;

Assignee:

Conopco, Inc., Englewood Cliffs, NJ (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23G 9/28 (2006.01); A23G 9/48 (2006.01);
U.S. Cl.
CPC ...
A23G 9/28 (2013.01); A23G 9/282 (2013.01); A23G 9/283 (2013.01); A23G 9/288 (2013.01); A23G 9/48 (2013.01);
Abstract

An apparatus for the preparation of frozen confectionery products comprising a filling head () comprising one or more frozen confection inlets () connectable to a source of one or more frozen confections comprising one or more inclusions, a mixing chamber () and an outlet (), a first housing () comprising a nozzle () is connectable to, and rotatable in relation to, the filling head outlet (), and the outlet of the nozzle () has a cross section comprising a central section () and peripheral sections (), wherein an annular shape () can be superimposed on the central section () and the diameter of the annular shape () has a ratio of from 3:1 to 6:1 of the longest length of the one or more inclusions, and the longest length of the one or more inclusions is from 2 mm to 10 mm. A process for the preparation of a frozen confection product comprising the foregoing apparatus and a product prepared according to the process.


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