The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jan. 23, 2024

Filed:

Sep. 20, 2022
Applicant:

Entrinsic, Llc, Norwood, MA (US);

Inventors:

Samuel N. Cheuvront, Norwood, MA (US);

Samantha Niles, Norwood, MA (US);

Robert W. Kenefick, Norwood, MA (US);

Assignee:

ENTRINSIC, LLC, Norwood, MA (US);

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
G16H 20/10 (2018.01); G16H 20/60 (2018.01); A61K 9/00 (2006.01); G06N 20/00 (2019.01); G16B 40/00 (2019.01); G16B 99/00 (2019.01); A23L 33/175 (2016.01);
U.S. Cl.
CPC ...
A61K 9/0095 (2013.01); G06N 20/00 (2019.01); G16B 40/00 (2019.02); G16B 99/00 (2019.02); G16H 20/10 (2018.01); G16H 20/60 (2018.01); A23L 33/175 (2016.08);
Abstract

At least some embodiments provide illustrative systems and methods that may enable formulation optimization using one or more processor(s) that may be programmed to: receive an amino acid formulation request for an amino acid combination for a hydration beverage, the amino acid formulation request having a first set of optimization criteria including a first water uptake metric for glucose and a taste profile metric associated with a score indicative of an effect on a taste profile of the hydration beverage; access a second set of optimization criteria, including an expression pattern for receptors in the intestine, a second water uptake metric for the amino acid formulation, and amino acid data of each amino acid; and generate an optimized amino acid-based formulation utilizing a hydration beverage optimization engine to optimize a concentration of one or more amino acids based on the first and second sets of optimization criteria.


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