The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 05, 2023

Filed:

Jan. 27, 2022
Applicant:

Tci Co., Ltd., Taipei, TW;

Inventors:

Yung-Hsiang Lin, Taipei, TW;

Pei-Yi Wu, Taipei, TW;

Assignee:

TCI CO., LTD., Taipei, TW;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A61K 36/746 (2006.01); A61P 17/18 (2006.01); A61P 1/14 (2006.01); A61K 36/06 (2006.01); A61K 35/747 (2015.01); A61P 3/04 (2006.01); A61K 35/00 (2006.01);
U.S. Cl.
CPC ...
A61K 36/746 (2013.01); A61K 35/747 (2013.01); A61K 36/06 (2013.01); A61P 1/14 (2018.01); A61P 3/04 (2018.01); A61P 17/18 (2018.01); A61K 2035/115 (2013.01);
Abstract

A method for improving body shape and improving skin condition using a noni fruit ferment is provided, and the method includes: administrating a composition to a subject in need thereof. The composition includes an effective amount of noni fruit ferment. The noni fruit ferment is prepared by (a) mixing glucose and noni fruit with water for extraction, to obtain a noni fruit broth, and (b) fermenting the noni fruit broth with a plurality of bacteria strains. The bacteria strains include yeast, lactic acid bacteria, and acetic acid bacteria. In step (b), the noni fruit broth and the bacteria strains are irradiated with a red light source with a wavelength of 620 nm to 750 nm. In addition, the noni fruit ferment also has at least one of the following functions: removing free radicals, improving defecation status, and improving gastrointestinal motility.


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